The bespoke experience
Vero began with a simple belief: the best conversations happen over shared boards. We value the artistry of local provenance, sourcing for the finest seasonal ingredients to craft bespoke grazing experiences that foster shared memories and celebrate the culture of artisanal craft.
What Guides Us
Provenance
Artistry
Connection
We source only the finest seasonal ingredients from local artisans, ensuring every bite tells the story of the land.
Every board is a masterpiece. We blend color, texture, and flavor into a bespoke experience designed to delight the senses.
We believe great food brings people together. Our mission is to foster shared memories through curated grazing moments.
About Kelsey Stephens
Founder
Kelsey’s journey into the world of charcuterie began with a simple appreciation for how a well-crafted board could anchor a room and spark conversation. As the founder of Vero Charcuterie, she combines her eye for design with a curated palate to create ephemeral art that is meant to be shared. Today, she leads the team in crafting bespoke experiences that celebrate the beauty of slow food and the joy of coming together through artisanal grazing.
Reach Out
Whether you're planning an intimate gathering or a grand event, we're here to help you craft the perfect selection. Send us a message and we'll get back to you shortly.